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Food for Life is an award-winning nutrition education and cooking class program that provides an innovative approach to diet-related chronic diseases. Designed by the Physicians Committee For Responsible Medicine’s team of physicians, nurses, and dietitians, Food for Life promotes healthful eating based on the latest scientific research. Since 2001, Food for Life has been a pioneer in delivering hands-on information about how diet can play a pivotal role in health and disease prevention.
I am excited to be offering Food for Life classes both virtually and in person in Columbus, Ohio!
Curious about going plant-based? Or have you been thinking about adding plant based dishes to your restaurant menu but aren't sure where to begin? From menu consultation to virtual cooking demos and personalized nutrition coaching, I will help you put more plants on your plate, no matter where on the spectrum you fall.
to inquire about personalized coaching sessions.
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